Denny's turkey packs.
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Chain Restaurants
Labor Pressures Block Denny's Path Toward 24/7
Applebee's burger and fries.
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Casual Dining
Applebee’s is Finally in the Driver’s Seat Again
Two wine glasses being clinked.
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Expert Takes
How to Maximize Mother’s Day in 2021
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IHOP cereal pancakes.
IHOP's Resurgence is Just Getting Started

More operating hours and capacity are the keys to improvement, the brand's president said. 

FB Society CEO Jack Gibbons.
5 Things That Excite Me About the Future of the Restaurant Industry
Ynot Italian's Colossal Meatballs.
Ynot Italian Embarks on Quick-Service Journey
Inside an empty restaurant with white tables.
The Restaurant Revitalization Fund is Off to a Busy Start

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Walk-On's mahi.
13 Restaurant Chains That Defied the COVID Odds

These brands are prospering because of tools and initiatives put in place throughout COVID.

Agave & Rye
FSR’s Next-Gen Casual Restaurant Brands
A waiter takes the order to a customer.
What New Restaurant Tipping Regulations Could Mean for the Industry
Cracker Barrel's loaded tater tots
Cracker Barrel Launches New Homestyle Menu Items
Emerging Brands
Wingers plate of wings.
Wingers is Charting a Post-Pandemic Growth Spurt

The chain just relaunched franchising after a years-long pause. 

Mac's Speed Shop barbecue platter.
Why COVID Will Propel Mac’s Speed Shop to New Heights
Angry Crab Shack
Next-Gen Brands: Ambitious Angry Crab Shack Forges Ahead
Thirsty Lion
Next-Gen Brands: Thirsty Lion Retools for the Future

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