Restaurant Real Estate

FSR highlights the best markets for restaurant expansion and industry news on new openings, franchise deals, and growth.

 

Educated Urbanites: The New Foodies

An expanding and tasteful demographic is garnering attention from full-service restaurants. Should you target them, too?

Applebee's Hints at Brand Refresh in Austin Market Applebee's Hints at Brand Refresh in Austin Market

Applebee's is ready to show off its $4 million makeover in the Austin area.

Historical N.Y. Restaurant The Krebs Sets Re-Opening Date

The Krebs in Skaneateles, New York, announced that after an extensive search and interview process from top candidates nationwide, it hired a general manager and executive chef to run the historic, newly renovated restaurant. 

Huddle House Plots Foray into New Jersey Huddle House Plots Foray into New Jersey

On the heels of its Long Island expansion, Huddle House diner franchise is adding six units in northern New Jersey, marking the 50-year-old brand's first foray into that area.

Killer Shrimp Migration Continues to Hermosa Beach Killer Shrimp Migration Continues to Hermosa Beach

Killer Shrimp Restaurants, Marina del Rey’s favorite waterfront eatery, has announced the opening date of its third location, set to open July 25 at 19 Pier Ave. in Hermosa Beach, California. 

Huddle House Franchise Heads to New York Huddle House Franchise Heads to New York

Huddle House diner franchise is adding 10 units over the next five years in New York, marking the 50-year-old brand's first foray into that area.

Heartland Signs Lease for State-of-the-Art Texas Office

Heartland Payment Systems, the fifth largest payment processor in the United States and a leading provider of merchant business solutions, is continuing its growth in the Dallas-Fort Worth area, signing a lease to occupy three floors and 81,675 square feet of new office space in the re

Exec Chef Named for Upcoming Atlanta Restaurants Exec Chef Named for Upcoming Atlanta Restaurants

Southern Proper Hospitality, the team behind Atlanta-based restaurants Milton’s Cuisine & Cocktails, The Big Ketch Saltwater Grill, Osteria Cibo Rustico, Smokebelly BBQ, and&

Chef DiFronzo Joins Boston Visiting Chef Program

This summer, travelers at Boston Logan International Airport (BOS) can sample award-winning seafood fare from Chef Americo DiFronzo, executive chef of The Union Oyster House, a landmark restaurant in Boston. 

Carnival Cruise Lines to Serve Florida Brews

Capitalizing on the growing popularity of craft beer in the U.S., Carnival Cruise Lines has entered into an exclusive agreement to offer Tampa-based Cigar City Brewing’s craft beers on all of its Florida-based ships.

Mama Fu's Plans International Expansion Mama Fu's Plans International Expansion

Mama Fu’s Asian House, an Austin based flex-casual restaurant concept offering a menu inspired by the cuisines of Vietnam, Korea, China, Japan, and Thailand, has gained popularity throughout regions of the United States.

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