As grocery stores install full-service restaurants, they give consumers more opportunities to spend food dollars at the supermarket.
Cookology, a cooking school in northern Virginia, has partnered its catering division with leading chefs, caterers, and restaurants in the Washington, D.C.-metro area to roll out farm fresh catering menus.
Russo's Restaurants, founders of dining concepts that include Russo's New York Pizzeria and Russo's Coal-Fired Italian Kitchen, announced plans to significantly enhance the brands' footprint in Maryland, Washington, D.C., and Virginia to continue expansion into key mark
Boasting 200 percent new unit growth over the past two years, Another Broken Egg Café has big expansion plans in the works, beginning with the recent appointment of one of its highest-performing franchisees to chief operating officer.
Denny's Corporation announced the reopening of its Las Vegas restaurant located at 3397 South Las Vegas Blvd.
Restaurant Association Metropolitan Washington (RAMW) and FotoDC are proud to announce a first ever collaboration highlighting the region’s booming restaurant industry through an innovative photography contest and exh
Hurricane Grill & Wings, an island-inspired full-service restaurant, continues its expansion in the state of Texas with a new restaurant in Lubbock.
Since opening its doors in 1986, Johnny Rockets expanded to more than 26 countries, from Brazil to Bahrain and Pakistan to Panama.
Acclimating to life after the recession has been a bumpy ride for many brands.
Brazilian steakhouse Texas de Brazil brought its fine dining concept to the MacArthur Center in Norfolk, Virginia.