Restaurant Policy and Lobby

 

Madame Chairman

Roz Mallet balances two roles as she leads the NRA and her Dallas-based restaurant company.

Egg Industry, HSUS Ask Senate to Pass Hen Welfare Amendment

In an unprecedented alliance, The Humane Society of the United States and the United Egg Producers are calling on the U.S.

NRA Applauds Passage of Health Care Cost Reduction Act

The National Restaurant Association today applauded the U.S. House of Representatives for passing the bipartisan “Health Care Cost Reduction Act of 2012” (H.R.

NRA: Swipe Fee Reforms Have Provided Important Benefits

A year after a bipartisan majority of senators stood up to protect debit swipe fee reforms, the National Restaurant Association today noted those reforms have provided i

Kendall College President Champions “Sip and Spit” Bill

On May 29, the Illinois Senate passed the “Sip and Spit” bill, which will allow hospitality and culinary students over the age of 18 to legally taste alcoholic beverages in the classroo

Government, Restaurants at Odds Over Nutrition

New study shows that vast majority of restaurants are over USDA limits.

A Very Public Affair

NRA's annual conference stirs emotions, raises awareness on the 'Hill'

NCCR Supports Small Business Tax Cut Act

The National Council of Chain Restaurants today issued the following statement from Executive Director 

Restaurant Operators Take Jobs Record to D.C.

America’s restaurant operators are taking their record as leading job creators to Capitol Hill to highlight the integral role the restaurant industry plays in our nation’s economy and t
Employee manuls can inform about your motto, brand and expectations.

Employee Manuals

Treat it as a reference book that provides structure.