What’s a fun, yet academic, way for restaurants to triple their food and beverages sales on a slow weeknight? Think Alex Trebek.
When Cotton Patch opened its doors in 1989 in the east Texas town of Nacogdoches, local recipes decorated the menu.
Mellow Mushroom Pizza Bakers will bring back selections from its original 1974 menu on Aug. 20 in a “Way Back Wednesday” celebration to mark the brand’s 40th anniversary.
A new advertising campaign from Legal Sea Foods doesn't show delicious fish, satiated diners, or any of the countless attributes that have made the Boston-based restaurant famous. Instead, the campaign focuses on something that Legal Sea Foods is saying it is not: a chain rest
Chevys Fresh Mex Mexican Restaurants recently launched an innovative digital and in-store marketing effort that tells the story of Chevys through the images of its guests.
Social media has superseded traditional media’s importance to more than half of restaurateurs.
Brian Erke and Ryan Halper went to college together in Seattle, and like many college friends, they had a tradition of dining out together on birthdays.
iTrueReview, the new instant feedback business review system, is offering free use of its platform with accompanying social media publicity for restaurants taking part in the NYC Restaurant Week, July 21 through August 15.
Meeru Dhalwala, chef and co-owner of Shanik in Seattle and Vij’s in Vancouver, British Columbia, first tried insects herself in the summer of 2008 after she read a New York Times article about eating them.
Drawing on its vast restaurant industry experience, Z Marketing Partners, an Indianapolis-based marketing communications agency, unveiled an affordable service for restaurant owners interested in increasing its brand awareness using the talents of a fully-staffed marketing department.