Restaurant HR and Personnel

Immigration laws, the Affordable Care Act, trends in the workforce—FSR presents in-depth analysis and news about events, trends and people impacting foodservice and restaurants.

 

Himmel Hospitality Names New Senior VP of Operations

Michael A. Seznec has joined Boston-based Himmel Hospitality Group (HHG)

GRA Executive Director Earns ASAE's Highest Certification

Karen Bremer has been awarded the Certified Association Executive designation

Famous Dave's Seeks CEO For Continued Growth

Ed Rensi has stepped down from his role as CEO effective immediately

Menus Of Change General Sessions Available Via Webcast

For the third year, 350 execs, experts, and innovators in food come together for leadership summit

Keystone Resort's Ski Tip Lodge Brings On New Executive Chef

Chef Jordan Alley Brings 10 Years of Experience to the New Role

Melting Pot Incentivizes Franchise Expansion in Alaska

The Melting Pot Restaurants Inc. today announced the company is accelerating its expansion effort in Anchorage, Alaska, by offering a significant discount on its initial franchise fee.

NRA Predicts Strong Job Growth in Summer Season

Restaurants are Expected to Add 522,000 Jobs This Summer Season

New Parents: The Overlooked Consumer

Restaurants Are Missing Opportunities to Market to New Parents.

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