Healthy Food in Restaurants

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Steps to a Healthier Kids’ Menu

There are five best practices we recommend to restaurants and menu developers in creating kids’ menus, and they range from the foods offered to how they’re described.

Coco's Bakery Restaurants Redesign Core Menu Coco's Bakery Restaurants Redesign Core Menu

Coco’s Bakery Restaurants, Inc., a family dining restaurant with more than 100 locations on the West Coast, announced the brand has completed the redesign and rollout of its new Core Menu, which has a host of fresh new ingredients and never-frozen steaks.

Boston's Debuts Healthier Menu, Mobile App for Kids Boston's Debuts Healthier Menu, Mobile App for Kids

With foodservice spending leaping back to pre-recession levels combined with industry consultants’ predictions of a dramatic increase in family dining visits this year, Boston’s Restaurant & Sports Bar is announc

Maggiano's Brings Lighter Menu to Illinois Unit Maggiano's Brings Lighter Menu to Illinois Unit

Maggiano's Little Italy is bringing the authentic, Italian-American menu, generous family style portions, and distinct ambiance the brand is known for to Vernon Hills, Illinois, as well as a new lighter take on classic dishes. 

AllergyEats Announces 2014 Conference

The 2014 AllergyEats Food Allergy Conference for Restaurateurs & Food Service Professionals: How to Maximize Safety and Increase Customer Engagement, Loyalty, and Revenue is an event for restaurant chefs, owners, managers, college and university dining directors, and other foodserv

Cooking Schools Directory Highlights Healthy Substitutions

CookingSchools.com, an online directory of culinary colleges, details how people can maintain a healthy lifestyle by periodically substituting certain foods for healthier options.

Chef Implements Kosher Kitchen at Hotel in Texas

A new chef and a new kitchen are bringing new meaning to fine dining in Richardson, Texas, as the Renaissance Dallas Richardson introduces Burak Ozcan as its new executive chef, and announces the hotel's move to add Kosher catering to its expansive list of e

Food News Media to Highlight Chains Making Healthy Efforts Food News Media to Highlight Chains Making Healthy Efforts

Can chain restaurant food be healthy? 

Paleo Trend Catches On Paleo Trend Catches On

It only took about 2 million years, but the caveman’s diet is making a comeback.

IHOP Inks Development Deal in Guam IHOP Inks Development Deal in Guam

DineEquity, Inc., parent company of Applebee's Neighborhood Grill & Bar and IHOP Restaurants, announced that International House of Pancakes LLC has signed an agreement with Pacific Pancakes, LLC to open three IHOP restaurants on in Guam by 2018.

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