USDA’s Food and Nutrition Service will join North Carolina State Agencies for Agriculture and MarketLink to host a Supplemental Nutrition Assistance Program (SNAP) Merchant Sig
The James Beard Foundation Awards Ceremony and Gala Reception will return to Chicago in 2016 and 2017.
Omni Amelia Island Plantation Resort announced the second annual Fish to Fork culinary weekend in collaboration with the James Beard Foundation from April 30 to May 3 benefitting the James Beard Fo
Since 1993, the non-profit organization Women Chefs and Restaurateurs has worked to promote and enhance the education, advancement, and connection of women in hospitality worldwide throug
IHOP Restaurants raised more than $3.5 million with its annual National Pancake Day fundraiser in March.
The applause rang out after each farm was announced.
Dawn Sweeney, president and CEO of the National Restaurant Association, was elected to Save the Children’s Board of Trustees.
As the craft beer movement only continues to grow, breweries and restaurants are forging closer ties, emphasizing quality dining options and pairings.
Dozens of restaurants throughout the Triangle will donate a portion of their sales on Tuesday, April 21, to benefit local individuals affected by autism and their families.
A powerful restaurant industry campaign to fight childhood hunger in the U.S.