Taste, temperature, texture, and tingle decide if a spirited cocktail pairs perfectly.
- Looking to spike the summer menu? Check out what spirits editor Alia Akkam uncovers about cocktail pairings. t.co/KvtoSMzCUE
- Bar-cation kicks off this weekend in select markets via a Passport Program that invites guests to sample beverages. t.co/kkjqXBPRzo
- Saddle up for a great cause! Join or donate to Chefs Cycle and support @nokidhungry, two events in June. t.co/YSd3ZnkqNT
- Move Over, Margaritas: Wines are pairing with Mexican cuisine. Cab or Zin, which is your favorite with fajitas? t.co/4uads7IYd1
- What was your best find at this year's NRA show? Tech, tools, gadgets, food, beverage? Check out the show recap at t.co/uZ7T4amLSw .
- Cheers to Sally Smith, CEO of Buffalo Wild Wings, on her keynote to kickoff BAR 15 at the NRA show. Beer is No. 3 selling item at BWW!
- Going to NRA? Nominate the best products you see at the conference to be considered for our 2015 Buyer's Guide. t.co/i3SY8EEFGb
- Showtime in Chicago! If you're going to NRA, check out this list of Best New Restaurants: t.co/UOnz7nQysl
- Check out three #beer programs that helped put their restaurants on the map—rather than the other way around. t.co/uRjSsor7ji
- Making it on America's biggest block: Limani in Rockefeller Plaza thrives on simplicity and stunning decor. t.co/sdzoduUxvt
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